Two Sample Food Menus
SAMPLE MENU 1
Breakfast
Scrambled eggs
Steel-cut oatmeal
Sautéed vegetables
Seasonal fruit
Lunch
Thai Green curry with chicken or tofu
Eggplant and pepper stir-fry
Quinoa
Spring greens salad with lime-cilantro vinaigrette
Dinner
Butternut squash soup
Waldorf salad
Steamed green beans with lemon dill dressing
Sweet potato fries
Spring greens with ginger-orange vinaigrette
SAMPLE MENU 2
Breakfast
Hard-boiled eggs
Teff cereal
Gluten–free banana almond muffins
Breakfast beans
Lunch
Beef or Buffalo burgers
Black Bean Lentil burgers
fresh toppings and condiments
Fresh coleslaw
Dinner
Roasted tomato-basil soup
Fresh-baked gluten-free bread
Roasted cauliflower
Steamed Greens